Fresh Wild Blackcod
$36.95 / lb
Please note that your price is approximate and that the cuts will vary in size. The final price will be determined when you pick up your order.
- Our Bodega Bay Black Cod also goes by Butterfish or Sablefish
- These fish are caught deep in the canyons via trap off the California coast
- Pound for pound, there is no higher fish in Omega-3’s than this guy
- Great for grilling or baking
- Each order will be packed on ice when you pick up
- You may order in .5 pound increments below and can specify cut instructions upon checkout
fotoheart –
This might be my favorite new fish! The texture was silky, almost velvety. Decades ago, I used to buy butterfish at the grocery store because it was cheap, but it was nothing like this. This Black Cod was wonderful!
Grace (verified owner) –
This fish is so buttery, light and absolutely delicious grilled. Thanks for introducing this to us. When we go out to a nice fish restaurant, we look for this fish and the only place we found it on the menu was in Canada.
Grace (verified owner) –
We’ve been buying fish at the farmers market for at least 5 years now. We love everything we’ve bought. The freshness can’t be beat. Black cod (aka, butterfish) is the lightest, creamiest fish there is. Highly recommend!!
Matt (verified owner) –
Super impressed with the quality of this fish. I have purchased three times at the Tahoe City farmers’ market and usually make a Nobu style black cod. My foodie friends think this is some of the best fish they’ve had… and it is. Thank you WLF.
Brand Little –
Thank you Matt for sharing this wonderful review of our Black Cod. Fun fact Black Cod is also known as Sablefish and Butterfish. We hope to see you again soon 🙂
Kathryn Montoya –
Beautiful Black Cod. It’s an easy fish to cook and is always delicious.